Taste & Celebrate is back!

It’s that time again on April 10: the second Taste & Celebrate awaits all connoisseurs and party animals at the Seehotel am Kaiserstrand. On this evening, the spotlight will be on the sumptuous culinary offerings for true gourmets, put together by our head chef, Stefan Brittich.

Guest chefs from renowned hotels in the pepper collection, such as Janine Wieland (Hotel Aurelio, Lech), Philip Lochmann (Berghotel Biberkopf, Warth) Toni Urban (Chalet Mimi, Lech) and Charlie Eggetsberger (The Barn, Lech) will bring the spice of the mountains to Lake Constance.

All around the drink islands there will be bubbles and tingling again. The region’s most popular winegrowers will present their best wines in person. Indulge yourself and let us explain the secrets of the fine juices over a good chat.

For music lovers, we have invited two artists: From 5 p.m. to 9 p.m., Edo Martini will be spreading a real spring mood with pop, soul, funk and disco. From 9.00 pm, DJ Paul Mari will ensure a full dance floor.

Exactly what food and drinks we will be presenting remains a surprise. But we promise it will once again be a culinary firework display! We have almost everything we need for a fantastic evening. Now all we need is you. Register HERE, places are in high demand!

On April 10, 2024 from 5 p.m. to approx. 1 a.m. at the Seehotel am Kaiserstrand – you can start at your preferred time, the start time is not binding. You can reserve admission wristbands with your registration, which you will receive upon arrival at reception against payment. A fixed table reservation is not possible.

Price: € 58.- per person – including food & drinks (excl. spirits)

Please note that we do not offer à la carte service on this evening.